Rosè Wines

Di Giovanna rosé wines are the most vibrant and fresh expression of the Sicilian terroir, born from a masterful winemaking process that blends tradition with organic innovation. Crafted from grapes grown between Sambuca di Sicilia and Contessa Entellina, these wines capture the essence of the Mediterranean sun and the sapidity of high-altitude soils.

The Gerbino Rosato, made from Nero d'Avola grapes, stands out for its harmonious character and delicate hints of raspberry and hibiscus flowers, offering a silky and rounded mouthfeel. Alongside it, the Vurria Rosato showcases the elegance of Nerello Mascalese, delivering mineral and citrus notes that reflect the purity of the mountain vineyards at the foothills of Monte Genuardo.

Every glass of Di Giovanna rosé tells a story of artisanal excellence, perfect for pairing with elegant appetizers, raw seafood, or Asian cuisine. The choice of organic certification ensures an authentic product that combines surprising structure with a persistent and mineral freshness.